Our 2023 Recipe Book

This recipe book was created with the collaboration of some* foodbloggers, who got their hands on the dough using our flours together with all their passion and creativity.
We advise you to try their recipes and follow them!

Special THANKS to:
Mina, Isabella, Sara, Greta, Gino and Azzurra.

 

Click here to download Molino Sapignoli’s 2023 recipe book